Date of minimum durability
Last date of minimum durability: 28.11.2026 Up to Ø 268 days from date of shipment.
Intrastat number (Product number, customs tariff number, code number, HS code)
21041000
Manufacturer (Responsible entrepreneurs)
OSCAR A / S, Industrivej 36, 4683 Rønnede, Dänemark.
Ingredients
Veal stock in paste form. 23% veal demi-glace (water, veal bones, onions, carrots, leeks, tomato puree, garlic, black pepper, bay leaves, rosemary, thyme), flavourings, maltodextrin, potato starch, sunflower oil, hydrolysed WHEAT PROTEIN (WHEAT PROTEIN, salt), sugar, salt, CELERY, 3.1% veal meat extract (veal meat extract, salt), carrots, beef bouillon (beef extract, yeast extract, caramelised sugar, maltodextrin, lemon juice, concentrated), onion puree, garlic puree, tomato concentrate. Dissolve product in boiling or cold water. Bring to the boil and simmer for 5 minutes. Base for sauce: 80g/l. Base for cooking: 43g/l. Storage: Store in a dry place and protect from heat. Once opened, keep in the refrigerator and use within 6 weeks. Base for sauce 80g/l. Base for cooking 43g/l. Bring to the boil, cook for 5 minutes. Store in a dry place away from heat. Once opened, keep in the refrigerator and use within 6 weeks.
Properties: Lactose free.
