

Patatas fritas a la pimienta negra, potato chips with extra virgin olive oil + pepper, San Nicasio
The wafer-thin potato chips from Andalusia, which are fried in extra virgin olive oil, are delicately flavored. The gourmet chips are also seasoned with mild pink Himalayan salt.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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