Misses Mie and Mister Mie - Missis Mie Egg Noodles
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Additional information about the product
Allergy Advice about the product (contain allergens) (40675)
Gluten: Weizen
Eggs
Designation
Misses Mie and Mister Mie - Missis Mie Egg Noodles
item number
40675
Content
15 kg, 120 x 125g
Packaging
Cardboard
Gross weight
15,00 kg
Availability
NOW AVAILABLE
Quantity in stock
120
cooled Product
No, uncooled product
Packaging per unit
16
Rate of Taxation
7 %
EAN Code
4260501910147
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
19021100
Manufacturer (Responsible entrepreneurs)
Kim Phi Asia Food GmbH, Höherweg 313, 40231Düsseldorf, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Missis Mie egg noodles. WHEAT FLOUR, water, WHEAT GLUTEN, salt, WHOLE EGG POWDER, turmeric, stabilizer: sodium polyphosphates, thickener: xanthan gum, raising agent: sodium carbonate, sodium hydrogen carbonate. Cook the noodles before eating, do not eat them raw. Cook the noodles in plenty of water at a low heat for about 4 minutes or cook covered in a warm water bath (+70°C to +80°C) for about 8 minutes. Drain the water and let it drain well. Rinse with cold water if necessary and process as desired. Mix with other ingredients and spices as desired or serve plain as a side dish. Store in a dry place at room temperature.
Nutritional table (40675)
per 100g / 100ml
Calorific value
1485 kJ / 350 kcal
fat
1,8 g
saturated fatty acids
0,4 g
carbohydrates
72 g
of which sugars
1,5 g
protein
10 g
salt
1,5 g
Gluten: Weizen
Eggs
