Duck foie gras mousse 50%, Ø5.7cm, Feyel
SKU selection | Content (weighed) | Packaging | Price EUR (Price / unit) | (fertility) Availability | date of minimum durability
Additional information about the product
Designation
Duck foie gras mousse 50%, Ø5.7cm, Feyel
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
16022010
Manufacturer (Responsible entrepreneurs)
FEYEL, CS 10021, 67012 Strasbourg Cedex, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Duck liver mousse. 50% duck liver, 18% duck fat, 10% chicken liver, water, WHOLE EGG, salt, MILK PROTEIN, gelatin, sugar, spices, antioxidant: sodium ascorbate, preservative: sodium nitrite. Store refrigerated between 0°C and +4°C.
Nutritional table (39512)
per 100g / 100ml
Calorific value
1954 kJ / 474 kcal
saturated fatty acids
18 g
Allergy Advice about the product (contain allergens) (39512) Eggs Milk