2017 Barbaresco Asili, dry, 14.5% vol., Bruno Giacosa
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Garnet red with slight orange reflections. The nose has red berries, strawberries and roses. Full, harmonious taste with soft tannins. Bruno Giacosa is one of the last traditionalists of Piedmont winemaking. He fundamentally rejects barriques and his wines are not filtered. Fermentation takes place in stainless steel tanks and aging in large French oak barrels. He has adopted his ancestors` philosophy of intervening as little as possible in the development of his wines. His wines are of Burgundian elegance, gentle yet powerful and long.
Additional information about the product
Allergy Advice about the product (contain allergens) (39166)
Sulfur dioxide and / or sulfites
Designation
2017 Barbaresco Asili, dry, 14.5% vol., Bruno Giacosa
item number
39166
Content
750ml
Packaging
Bottle
Alcohol content
14.5 % vol.
Gross weight
1,30 kg
Availability
NOW AVAILABLE
Quantity in stock
6
cooled Product
No, uncooled product
Packaging per unit
6
Rate of Taxation
19 %
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
22042166
Manufacturer (Responsible entrepreneurs)
Bruno Giacosa & C. S.A.S., Via XX Settembre 52, 12057 Neive, Italien.
produced in the country | ISO
Italien | IT
Ingredients
Dry red wine. DOCG Falleto.
Properties: No nutritional values need to be stated.
Properties: No nutritional values need to be stated.
Sulfur dioxide and / or sulfites
