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Filet Wellington, with puff pastry casing, Otto Gourmet

Name: Filet Wellington, with puff pastry casing, Otto Gourmet about 300g
Brand: Otto Gourmet
SKU: 38654
Price: 144.74 EUR
Availability: OutOfStock

frozen product -18 ° C

Finest beef fillet meets puff pastry and mushrooms. The result: Filet Wellington - A specialty that everyone loves. Guaranteed. Thaw the fillet overnight (min. 12 hours) in the refrigerator on baking paper. The next day, preheat the oven to 240 degrees hot air. Place the fillet on the baking paper on a grid (middle rack) in the oven. Bake at 240 degrees for 12 minutes (-> it should be nicely browned) -> remove and leave to rest for 5 minutes -> eat immediately (if it rests longer it will pull through).

Product must be stored frozen at -18 ° C in a freezer and will be shipped frozen. Do not refreeze product after thawing. Here further information about refrigerated and frozen shipments.

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