Greenforce Mix for vegan eggs, made from broad bean protein

Greenforce Mix for vegan eggs, made from broad bean protein

38036

100 g

bag

1 Liter

0,10 kg

NOW AVAILABLE

30

No, uncooled product

7 %

No

21069098

Greenforce Future Food AG, Tal 12, 8033 München, Deutschland.

Deutschland | DE

Ready mix for preparing vegan eggs based on German field beans. 25% broad bean protein, corn flour, chickpea flour, thickener: methyl cellulose, carrageenan, gellan gum, natural flavors, psyllium husk, salt, acidity regulator: sodium citrate, turmeric. Preparation: For one egg: mix 10g of the mix with 50ml of cold water thoroughly with a whisk until a smooth batter forms. Put the batter in a coated, oiled and preheated pan and fry over medium heat. Turn the fried mass after about 2-4 minutes. After another 1-2 minutes, use a spatula to break up the egg mass (like a conventional scrambled egg) or fold it into an omelet. Then season as you like. Tip: Suitable for delicious vegan egg dishes such as scrambled eggs, omelets or French toast. Store dry, protected from light and not above room temperature.

Properties: No added flavor enhancers, gluten-free, lactose-free, no preservatives, vegan.

per 100g / 100ml

1347 kJ / 321 kcal

2,9 g

0,8 g

45 g

6,5 g

20 g

4,4 g