

Fallot - Dijon mustard, coarse
This mustard is coarse-grained in the old style. Suitable for rubbing on roasts and also for marinating fish and meat; (the so-called rotisseur mustard).
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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