 
        Low-fat skimmed milk powder (lait ecreme), max.1.5% fat, Louis Francoise
Milk powder is often used in dough and baked goods or ready mixes to improve and round off the taste.
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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