Designation
	
	
		Black olives, without pit (Denocciolate), in olive oil, Terre e Frantoi Gonnelli
	
	
 
	
		Date of minimum durability
	
	
		 Up to Ø 517 days from date of shipment.  
	
	
 
	
		Availability
	
	
		NOW AVAILABLE
	
	
 
	
		cooled Product
	
	
		No, uncooled product
	
	
 
	
		Intrastat number (Product number, customs tariff number, code number, HS code)
	
	
		20019065
	
	
 
	
		Manufacturer (Responsible entrepreneurs)
	
	
		Toscana Terre e Frantoi Srl, via E. de Nicola 41a, 50066 Reggello, Florenz, Italien.
	
	
 
	
		produced in the country | ISO
	
	
		Italien | IT
	
	
 
	
		Ingredients
	
	
		Leccino olives in extra virgin olive oil, pitted. 60% olives, 40% extra virgin olive oil, salt, herbs (thyme, bay leaf, rosemary), acidifier: lactic acid, citric acid. Some olives may contain pits or parts of pits. After opening, keep in the refrigerator and consume within 5 days.
	
	
 
	
		Nutritional table (36039)
	
	
		per 100g / 100ml
	
	
 
	
		Calorific value
	
	
		1361 kJ / 331 kcal
	
	
 
	
		  saturated fatty acids
	
	
		5 g
	
	
 Allergy Advice about the product (contain allergens) (36039)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.