WIBERG brown basic sauce, pasty, for 15 liters
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Taste: strong beef and veal, rounded roasted note, pleasant onions and root vegetables. Use: as a stand-alone sauce for red meat, ideal for making ragouts, stews, stews and a la minute dishes. The basic sauce is made without the addition of flavor enhancers and is lactose- and gluten-free. Dosage: 200g to 1 liter of water or a full bucket to 15 liters of water.
Additional information about the product
Allergy Advice about the product (contain allergens) (35822)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
WIBERG brown basic sauce, pasty, for 15 liters
item number
35822
Content
3kg
Packaging
PE bucket
Date of minimum durability
Last date of minimum durability: 13.05.2026 Up to Ø 316 days from date of shipment.
Productivity
15 Liter
Gross weight
3,16 kg
Availability
NOW AVAILABLE
Quantity in stock
3
cooled Product
No, uncooled product
Rate of Taxation
7 %
EAN Code
9002540817491
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
21039090
Manufacturer (Responsible entrepreneurs)
NovaTaste Germany GmbH Eichendorfstraße 25, 83395 Freilassing, Deutschland.
produced in the country | ISO
Österreich | AT
Ingredients
Pasty brown basic sauce. Drinking Water, Seasoning, Corn Starch, Sugar Beet Syrup, Beef Broth ((Water, Beef, Beef Fat, Tomato Puree, Onion, Carrot), Salt, Tomato Concentrate, Sugar, Onion Paste (Sunflower Oil, Onion Powder, Drinking Water, Salt, Sugar, Onion Oil), Mushroom Concentrate, Corn Flour, Natural aroma, spice)), aroma, rapeseed oil, rice flour, tomato paste, broth (iodized table salt (table salt, potassium iodate), sugar, yeast extract, maltodextrin, sunflower oil, fried onions, spices), table salt, yeast extract, thickener: xanthan gum, preservatives: potassium sorbate, sodium benzoate , acidifier: citric acid, spice extracts. Dosage: 200.0 g/l water or liquid. Mix the brown base sauce with water and bring to the boil, stirring frequently. Boil gently for 3 minutes. After opening, keep cool and protected from light, consume as soon as possible.
Nutritional table (35822)
per 100g / 100ml
Calorific value
795 kJ / 190 kcal
fat
7,5 g
saturated fatty acids
1,09 g
carbohydrates
23 g
of which sugars
11,3 g
protein
6,6 g
salt
9,24 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
