Green spelled, whole, ORGANIC
DE-ÖKO-001. Green spelt is the half-ripe spelt, carefully dried and peeled grain. The secret lies in the timing of the harvest. Like wheat, it is often processed into grist or flour. It tastes pleasantly spicy and is primarily used in soups and sauces.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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