Ramen noodles, thick, flat wavy (corrugated), Kubota Europa
frozen product -18 ° CThese ramen noodles are slightly thicker than classic ramen noodles. They are particularly suitable for those with a very large appetite or for richer broths and soups. Preparation is very simple; you only need to add them to boiling water for a maximum of 2-3 minutes. Of course, it doesn`t always have to be ramen. If you rinse the noodles with cold water after cooking, you can also make the popular dish tsukemen, also known as dipping noodles.
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selection | Content (weighed) | Packaging | Price EUR
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Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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