Spice paste, vegetable broth, Altes Gewürzamt, Ingo Holland
A spicy paste creation by Ingo Holland and Stefan Marquard. Add the finishing touch to your beef, poultry, and vegetable broths, stews, or sauces with this new paste! The seasoning paste is very easy to measure (1 teaspoon or 25 g per 1/2 liter of liquid).
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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