Date of minimum durability
Last date of minimum durability: 10.12.2025 Up to Ø 217 days from date of shipment.
Intrastat number (Product number, customs tariff number, code number, HS code)
19053199
Manufacturer (Responsible entrepreneurs)
Confiserie Mellinia, Bretniger Str. 9, 01900 Großröhrsdorf, Deutschland.
Ingredients
Butter shortbread with currant jelly, fondant and pistachio. WHEAT FLOUR, 20% currant jelly (red currant juice, sugar, glucose-fructose syrup, gelling agent: pectin, acidifier: citric acid, firming agent: calcium chloride dihydrate), 17% BUTTER, sugar, 10% fondant (sugar, glucose syrup), WHOLE STARCH, WHEAT , ALMOND semolina, marzipan paste (ALMONDS, sugar, invert sugar syrup), natural vanilla flavor, natural lemon flavor, 0.3% PISTACHIO, salt, firming agent: calcium chloride dihydrate, raising agent: diphosphates, sodium hydrogen carbonates; Cornstarch. Store / transport dry and not above room temperature. Protect from direct sunlight and foreign odors.
