 
         
        Cubotto Chocoviar Gianduja, dark chocolate praline with Gianduja cream filling, Venchi
Available from the beginning of September. A whole Piedmontese hazelnut IGP is surrounded by a gianduja cream and a dark chocolate coating and 75% chocoviar chips. A grandiose Piedmontese chocolate pleasure.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
	
	
	
	
	
	
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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