
Jorg Geiger pear sparkling wine from the C-Bratbirne, alcohol-free
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Traditional bottle fermentation from Swabian meadows fruit varieties - for festive occasions and other special moments in life. This sparkling pear wine from the champagne frying pear is the queen among the alcohol-free. Elegant and very exclusive. Light, less sweet and still non-alcoholic. On the nose, a scent of roasting champagne pear is convincing, with fine dried pear notes. White flowers, notes of brioches shaped by the perennial yeast storage of the sparkling wine on the champagne bottle. On the palate you will feel a restrained sweetness and well integrated acidity. Fine taste of the champagne frying pear with subtle tannin notes in the fine finish. The champagne-frying pear fruit has been considered a top-quality wine pear for over 200 years. It has had its name since 1797, because an outstanding sparkling wine was made from this rarity before that. Also available in Magnum Article 57053
Additional information about the product
Allergy Advice about the product (contain allergens) (34685)
Sulfur dioxide and / or sulfites
Designation
Jorg Geiger pear sparkling wine from the C-Bratbirne, alcohol-free
item number
34685
Content
750 ml
Packaging
bottle
Date of minimum durability
Last date of minimum durability: 17.07.2028 Up to Ø 1164 days from date of shipment.
Gross weight
1,62 kg
Availability
NOW AVAILABLE
Quantity in stock
190
cooled Product
No, uncooled product
Packaging per unit
6
Rate of Taxation
19 %
EAN Code
4260044670805
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
22029919
Manufacturer (Responsible entrepreneurs)
Manufaktur Jörg Geiger GmbH, Reichenbacher Str. 2, 73114 Schlat, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Non-alcoholic sparkling pear wine. 62% dealcoholized pear wine, pear juice, herbs, spices, carbonic acid. Drinking temperature: 8 to 10 ° C
Nutritional table (34685)
per 100g / 100ml
Calorific value
88 kJ / 21 kcal
fat
0,1 g
saturated fatty acids
0,1 g
carbohydrates
4,6 g
of which sugars
4,6 g
protein
0,1 g
salt
0,02 g
Sulfur dioxide and / or sulfites