Ciabattine, with rosemary, Casa Rinaldi
The new alternative to breadsticks. The flat pastries sprinkled with a little rosemary can be served with a meal as a substitute for bread or can be used as a topping.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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