Designation
Wan Tan - Gyoza dumplings with vegetable filling (tofu, leek, cabbage), Bibigo
Date of minimum durability
Up to Ø 214 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
Yes, Frozen Product -18 ° Celsius
Intrastat number (Product number, customs tariff number, code number, HS code)
19022091
Manufacturer (Responsible entrepreneurs)
Vertrieb durch: CJ Mainfrost Foods GmbH, Siemensstraße 13-17, 61130 Nidderau, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Frozen dumplings filled with tofu and vegetables. Vegetables (46%): Cabbage 59%, Carrots 17%, Onions 9%, Spinach 8%, Spring Onions 7%, WHEAT flour, Water, Tofu (4%): SOYbeans, Water, Firming agent: Magnesium chloride, Soy sauce, Water, SOYbeans, WHEAT, Salt, Tapioca starch, Sugar, Glass noodles: Pea starch, Corn starch, Water, Mung bean starch, SOY protein isolate, SESAME oil, Yeast extract, Rapeseed oil, Salt, WHEAT gluten, Thickener: Methylcellulose, Garlic, Black pepper powder. Vegetables and tofu are sourced from EU and non-EU countries. Preparation: Heat 3 tablespoons of oil in a pan. Add 7-8 frozen dumplings to the pan and fry for approximately 7 minutes, until golden brown. Store at a maximum temperature of -18°C. Do not refreeze after thawing. Keep refrigerated for 1 day. In the freezer: Keeps for 2 weeks.
Allergy Advice about the product (contain allergens) (34102)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
