

Penne Integrale, whole wheat pasta - durum wheat semolina, Pasta Mancini
The nutty taste of the penne immediately brings to mind mountain cheese and Swiss chard. In addition to these alpine flavors, seafood also goes very well with the wholemeal flavor of the pasta with the good bite.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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