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Bottarga is a specialty from Campania and Sicily. It is a dried tuna roe with an aromatic, light fish aroma, which is very good for grating over pasta, for example, or on fish carpaccio..
Additional information about the product
Designation
Bottarga di tonno rosso, tuna roe salted and dried, vacuum packed, Armatore
Armatore s.r.l., Via Campinola 1, 84010 Cetara, IT (Kred. Debitoren)
produced in the country | ISO
Italien | IT
Ingredients
Blue fin tuna fries, sea salt fat : potentially allergenic substance
Nutritional table (33247)
per 100g / 100ml
Calorific value
1064 kJ / 254 kcal
fat
11,6 g
saturated fatty acids
3,5 g
carbohydrates
0,4 g
protein
35,9 g
salt
16,8 g
Allergy Advice about the product (contain allergens) (33247) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.