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The wide format is ideal for braised dishes with lots of sauce. A traditional dish from Tuscany is pappardelle with hare ragout. The flattering egg pasta flavor goes well with intense sauces.
Additional information about the product
Designation
Pappardelle all`uovo, egg pasta, rummo
item number
33183
Content
250 g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 26.11.2024 Up to Ø 574 days from date of shipment.
Rummo S.p.A., Via Dei Grandi Maestri Pastai, 1, 82100 Benevento (BN), IT
produced in the country | ISO
Italien | IT
Ingredients
Durum wheat semolina , eggs 23.9%fat : potentially allergenic substance
Nutritional table (33183)
per 100g / 100ml
Calorific value
1561 kJ / 369 kcal
fat
3,5 g
saturated fatty acids
1 g
carbohydrates
66,5 g
of which sugars
2,2 g
protein
16,5 g
salt
0,15 g
roughage
2,5 g
Allergy Advice about the product (contain allergens) (33183) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.