
Balsamico Bianco Oro Nobile, 4 years, oak barrel, Leonardi G4764
Aged for 4 years in oak barrels. This balsamic vinegar is made from the white grape must of the Trebbiano grape and white wine vinegar. Excellent with salads, cooked and raw vegetables, sauces, fish, white meat such as chicken and turkey, and with cheese.
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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