Spice garden marjoram, rubbed
Marjoram, like its relative oregano, originally comes from Asia Minor and is one of the most important herbs. Due to its high content of essential oils marjoram tastes strongly aromatic. Its typical spiciness goes well with potato dishes, stews and legumes. Combined with bay leaf, juniper and pepper, marjoram is perfect for meat steaks.
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Availability | date of minimum durability
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