Spagna beans, white, pickled
Spanish beans are large, white beans with an excellent flavor. In Sardinia, for example, they are a popular side dish to many meat and fish dishes. Beans are also an important ingredient in many soups and stews, such as those with mussels, fresh vegetables, or potatoes. They are also very popular in pasta dishes (the classic being Pasta e Fagioli) and salads (the most famous being Tonno e Fagioli). These legumes are rich in protein and important minerals.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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