Chocolate cream with raspberry market on nutcake, vegan - 720g, 12 x 80ml - carton

Chocolate cream with raspberry market on nutcake, vegan

frozen product -18 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 32515
720g, 12 x 80ml carton
€ 69,52 *
(€ 96,56 / kg)
NOW AVAILABLE
Up to Ø 262 days from date of shipment.  ?
Quantity:

Chocolate mousse with raspberry fruitcream on nutcakes, vegan.

Additional information about the product
Designation
Chocolate cream with raspberry market on nutcake, vegan
item number
32515
Content
720g, 12 x 80ml
Packaging
carton
Date of minimum durability
Up to Ø 262 days from date of shipment.  
Gross weight
2,00 kg
Availability
NOW AVAILABLE
Quantity in stock
7
cooled Product
Yes, Frozen Product -18 ° Celsius
Rate of Taxation
7 %
EAN Code
9120012094543
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
21069098
Manufacturer (Responsible entrepreneurs)
Göttinger GmbH, Schwabengasse 9, 3812 Groß Siegharts, Österreich.
produced in the country | ISO
Österreich | AT
Ingredients
Goettingen. Chocolate truffle cream with raspberry fruit on nut cake vegan, deep-frozen. Coconut milk (85% coconut extract, water), 18.3% raspberry pulp, vegetable fat (whole, hardened: coconut, vegetable fat: palm), sugar, SOYDRINK (96.3% SOYABASIS (water, 7.2% SOYBEAN), sugar , Calcium carbonate, stabilizer: gellan, sea salt, acidity regulator: decalcium phosphate, vitamin E, riboflavin, vitamin B12, flavoring), gluten-free flour, (corn starch, soy granules, thickener: guar gum, emulsifier: soya lecithin), 4.6% dark chocolate, lactose free ( Cocoa mass, sugar, cocoa powder, emulsifier: SOY LECITHIN, natural vanilla flavor), vegetable fat palm fat, water, rapeseed oil, emulsifier: mono- and diglycerides of fatty acids, flavoring, acidifier: citric acid, coloring: beta-carotene), 1.6% WALNUTS, cocoa , Vegetable oil (rapeseed oil, sunflower oil), corn starch, gelling agent: agar agar, orange peel, baking powder, bourbon vanilla. Thaw at room temperature for about 1 hour. Stable at + 5 ° C for 3-4 days. Store at -18 ° C or lower. Do not freeze again after defrosting.
Nutritional table (32515)
per 100g / 100ml
Calorific value
1386 kJ / 331 kcal
fat
26,6 g
  saturated fatty acids
20,7 g
carbohydrates
20,5 g
  of which sugars
16,3 g
protein
2 g
salt
0,04 g
Allergy Advice about the product (contain allergens) (32515)
Nuts: Walnuss
Soybeans
SEHR GUT
4.69 / 5.00
×
SEHR GUT (4.69 / 5)
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