Sosa Paste - Hazelnut Praline, from Piedmont - Hazelnuts, 50% sugar

Gently produced hazelnut paste with 50% sugar content. The Sosa company has been renowned in Spain for generations for its high-quality pastry products. Their range includes excellent nut butters, freeze-dried fruits and fruit powders, flavoring oils, powdered dairy products, bases for ice cream and sorbet, as well as texturizing agents for molecular gastronomy. Sosa products are used in almost all top restaurants and pastry shops in Spain, and the company supports and promotes the renowned EspaiSucre pastry school in Barcelona.