
Duck foie gras mousse, in stick form, 50% foie gras, Ø 36mm, 38cm, Rougie
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Delicious and easy to use. This melt-in-the-mouth duck liver dream is ideal for buffets and a large number of guests. With a hot, wet knife you can cut wonderful round slices that can be arranged on platters or directly on a plate. We recommend fruity chutneys or port wine jellies.
Additional information about the product
Allergy Advice about the product (contain allergens) (30761)
Eggs
Milk
Designation
Duck foie gras mousse, in stick form, 50% foie gras, Ø 36mm, 38cm, Rougie
item number
30761
Content
400 g
Packaging
foil
Date of minimum durability
Up to Ø 48 days from date of shipment.
Gross weight
0,53 kg
Availability
NOW AVAILABLE
Quantity in stock
1
cooled Product
Yes, fresh product 0-7 ° C
Packaging per unit
12
Rate of Taxation
7 %
EAN Code
3104541104535
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
02074300
Manufacturer (Responsible entrepreneurs)
Euralis Gastronomie, Avenue du Perigord BP 118, 24203 Sarlat cedex, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Duck liver mousse. Duck liver 50%, pork fat, water, egg, chicken liver, port, salt, MILK CHILL, pork gelatin, antioxidant: sodium ascorbate, pepper, preservative: sodium nitrite. Store at + 2 ° C to + 4 ° C.
Properties: Protein from animal milk.
Properties: Protein from animal milk.
Nutritional table (30761)
per 100g / 100ml
Calorific value
1828 kJ / 443 kcal
fat
45 g
saturated fatty acids
18 g
carbohydrates
1,6 g
of which sugars
0,7 g
protein
8 g
salt
1,3 g
Eggs
Milk