Designation
	
	
		Green olives stuffed with pepper paste, in brine, ANEMOS
	
	
 
	
		Date of minimum durability
	
	
		 Up to Ø 642 days from date of shipment.  
	
	
 
	
		Availability
	
	
		NOW AVAILABLE
	
	
 
	
		cooled Product
	
	
		No, uncooled product
	
	
 
	
		Intrastat number (Product number, customs tariff number, code number, HS code)
	
	
		20019065
	
	
 
	
		Manufacturer (Responsible entrepreneurs)
	
	
		Hergestellt in Griechenland für: Taste Greece GmbH, Volmerswerther Str. 21, 40221 Düsseldorf, Deutschland.
	
	
 
	
		produced in the country | ISO
	
	
		Griechenland | GR
	
	
 
	
		Ingredients
	
	
		Green olives filled with chili paste. 48% green olives without core, water, 8% paprika paste (paprika, thickening agent: sodium alginate, guacamole, sea salt, acidity regulator: citric acid, stabilizer: calcium chloride), sea salt, acidifier: citric acid, antioxidant: ascorbic acid. May contain cores or core parts. Store in a refrigerator after opening and use within 14 days. Greek product. 
 Properties: pasteurized.
	
	
 
	
		Nutritional table (30730)
	
	
		per 100g / 100ml
	
	
 
	
		Calorific value
	
	
		513 kJ / 123 kcal
	
	
 
	
		  saturated fatty acids
	
	
		1,8 g
	
	
 Allergy Advice about the product (contain allergens) (30730)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.