Designation
	
	
		Wan Tan - Gyoza dumplings with chicken filling, Ajinomoto
	
	
 
	
		Date of minimum durability
	
	
		Last date of minimum durability: 15.07.2026    Up to Ø 316 days from date of shipment.  
	
	
 
	
		Availability
	
	
		NOW AVAILABLE
	
	
 
	
		cooled Product
	
	
		Yes, Frozen Product -18 ° Celsius
	
	
 
	
		Intrastat number (Product number, customs tariff number, code number, HS code)
	
	
		19022091
	
	
 
	
		Manufacturer (Responsible entrepreneurs)
	
	
		AJINOMOTO Foods Europe S.A.S.: 153, Rue de Courcelles, 75017 Paris, Frankreich.
	
	
 
	
		produced in the country | ISO
	
	
		Polen | PL
	
	
 
	
		Ingredients
	
	
		Gyoza Japanese style chicken and vegetable dumplings, frozen. 37% vegetables (cabbage, onions, garlic chives, chives), WHEAT FLOUR, 19% chicken, water, chicken skin, breadcrumbs (WHEAT FLOUR, salt, yeast), salt, garlic powder, WHEAT GLUTEN, flavor enhancer (E621, E631), SOY SAUCE (water , Soybeans, WHEAT, salt), sesame oil, potato starch, ginger powder. Preparation: In the pan - put 1 tablespoon of oil in a pan and heat. Add frozen product and fry for 2 minutes. Then add 1 cup of water (approx. 60 ml) and cook covered in the pan for 2 minutes. Then cook covered for another minute until the water is boiled. Fry in the deep fryer for approx. 2 1/2 minutes at + 170 ° C to + 180 ° C. In the saucepan - boil in this water for approx. 3 1/2 minutes. In the steam cooker - steam for approx. 5 minutes at + 100 ° C. Store at a maximum of -18 ° C. Do not refreeze after thawing. (-6 ° C): 1 week shelf life. (-12 ° C): 1 month shelf life. (-18 ° C): see best before. Made in Poland for:
	
	
 
	
		Nutritional table (29335)
	
	
		per 100g / 100ml
	
	
 
	
		Calorific value
	
	
		616 kJ / 146 kcal
	
	
 
	
		  saturated fatty acids
	
	
		1,6 g
	
	
 Allergy Advice about the product (contain allergens) (29335) Gluten: Weizen Sesame seeds Soybeans