

Mezzi rigatoni, Le Classiche, durum wheat semolina pasta, rummo
Short format with grooves that is well suited for chunky vegetable sauces, gentle cheese and cream sauces, delicate tomato sauces and casseroles or for a braised beef ragout. The Mezzi Rigatoni are also a good partner for salads with lots of vegetables. Cooking time 13 minutes.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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