Callebaut White Chocolate, 28% cocoa butter, 22% milk, W2
This creamy white chocolate is ideal for decorating and coating various baked goods and also for making mousse.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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