 
        
 
        Block of duck liver, with pieces, trapezoid, semi-preserved, foie gras, rougie
cooled product 0 ° C to + 7 ° CA high-quality product from Rougie. The pure foie gras farce has been subtly seasoned. For the filling, small, fine pieces of foie gras were marinated overnight with Armagnac and spices and carefully folded into the foie gras mixture. The traditional trapezoidal shape, with many pieces, gives the block an attractive cut.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
	
	
	selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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