Obstler Gesselsberger- noble brandy, 40% vol., Golles

As is traditional, this Obstler Gesselsberger is made exclusively from apples, quinces and pears. Preferably, fruits from the orchards around the Riegersburg are mashed, which, through fine coordination of the varieties, results in the flavor network typical of this brand: tart-fruity in the scent, fine and subtle on the palate.