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> Caviar, oysters, salmon, fish, lobster, mussels, seafood > Fruit caviar and trout caviar and seaweed caviar and chocolate caviar and truffle caviar etc.
Caviaroli® olive oil caviar, small pearls of olive oil with basil, green - 50 g - Glass

Caviaroli® olive oil caviar, small pearls of olive oil with basil, green

With Caviaroli®, olive oil can be used in a new and unique way. The vibrant green-gold color, resembling real caviar, and the pure, unadulterated taste of the finest olive oil, refined with basil, create a visual highlight in any menu. The pearls allow for sparing and precise application, for example, as an elegant topping for soups, sauces, and salads. Tip: The shell of the olive oil caviar becomes even more delicate if you leave it at room temperature for 30 minutes with a little salt.

SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 23611
50 g Glass
€ 19,26 *
(€ 385,20 / kg)
PU-purchase 12 x 50 g Glass to each   € 18,68 *
NOW AVAILABLE
Last date of minimum durability: 28.03.2027    Up to Ø 467 days from date of shipment.  ?
Quantity:
Additional information about the product