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The racy spice and the harmonious acidity are the ideal connection between the fine aroma of fresh tarragon and the acidic wine vinegar. In combination with extra virgin olive oil, it is ideal for all green salads, in vinaigrettes or with Bernaise sauce.
White wine vinegar with tarragon. White wine vinegar (with SULFITE), tarragon twigs 1%, tarragon aroma. Acid: 7%.
Properties: No nutritional values need to be provided.
Nutritional table (11299)
per 100g / 100ml
Calorific value
17 kJ / 4 kcal
fat
0,1 g
saturated fatty acids
0,1 g
carbohydrates
0,1 g
of which sugars
0,1 g
protein
0,4 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (11299) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.