Olive paste - tapenade, black, from Taggiasca - olives, Venturino
This olive paste, made from black Taggiasca olives, is prepared with Ligurian extra virgin olive oil, salt, and aromatic herbs. Delicious as an appetizer, with pasta, and as a flavorful side dish to main courses.
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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