Frantoio Venturino Bartlomeo di Venturino V. e C. snc, Via Molini 1, 18013 Diano San Pietro, Italien.
produced in the country | ISO
Italien | IT
Ingredients
90% Taggiasca olives, water, salt, herbs (thyme, bay leaves, rosemary), acidity regulator: citric acid. Store in the refrigerator after opening.
Allergy Advice about the product (contain allergens) (22113) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.