 
        Udon noodles - wheat noodles, light, flat, 3mm, approx. 24cm long, Kubota
Udon noodles are commonly used in Japanese cuisine for soups and stews. The thick wheat noodles can also be served fried as an accompaniment to Asian dishes.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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