 
        Extra virgin olive oil L`Oro in Cucina with winter truffle and aroma, Tartuflanghe
An extra virgin olive oil with freeze-dried black winter truffles (tuber melanosporum) and enriched with black truffle aroma. Ideal for refining salads with mushrooms and for flavoring fillet steaks and various types of cheese.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
	
	
	
	
	
	
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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