
Bruschettine con rosmarino, toasted bread slices with rosemary, Bonta Lucane
Small slices of bread, typical Mediterranean taste with finely cut rosemary needles. To salads, to soups or to wine. Made from olive oil, wheat flour, durum wheat semolina and salt.
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Additional information about the product