Focaccine con olive nere, savory biscuits with black olives, Bonta Lucane
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Crunchy, square pastry (like crackers) to nibble on. Made with extra virgin olive oil and small pieces of dried olives (5%). To the wine or just like that.
Additional information about the product
Allergy Advice about the product (contain allergens) (20810)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Focaccine con olive nere, savory biscuits with black olives, Bonta Lucane
item number
20810
Content
200 g
Packaging
bag
Date of minimum durability
Up to Ø 271 days from date of shipment.
Gross weight
0,21 kg
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Packaging per unit
15
Rate of Taxation
7 %
EAN Code
8014941000021
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
19059055
Manufacturer (Responsible entrepreneurs)
Bonta Lucane s.r.l., Via Primo Maggio, 26, (Angolo delle arti), 75100 Matera (MT), IT
produced in the country | ISO
Italien | IT
Ingredients
Wheat flour , vegetable oil, black olives 3.3%, salt, extra virgin olive oil 0.8%, brewer`s yeast, wheat malt , flavoring, may contain traces of milk, sesame and dairy products. Fat : potentially allergenic substance
Nutritional table (20810)
per 100g / 100ml
Calorific value
1847 kJ / 444 kcal
fat
16,2 g
saturated fatty acids
1,6 g
carbohydrates
69 g
of which sugars
1,7 g
protein
9,1 g
salt
2,7 g
roughage
2,8 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
