Designation
Moutarde verte al`estragon, Dijon - mustard with tarragon, Fallot
Date of minimum durability
Last date of minimum durability: 11.12.2026 Up to Ø 305 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
21033090
Manufacturer (Responsible entrepreneurs)
Ets. Fallot s.a.r.l., 31, rue Faubourg Bretonniere, 21200 Beaune, FR
produced in the country | ISO
Frankreich | FR
Ingredients
Water, mustard seeds , vinegar, salt, aromatic herbs, tarragon leaves 0.9%, antioxidant: potassium metabisulfite , natural estragon flavor, acidity regulator: citric acid, sugar, spices, color: patent blue V fat : potentially allergenic substance
Nutritional table (20747)
per 100g / 100ml
Calorific value
592 kJ / 142 kcal
saturated fatty acids
0,5 g
Allergy Advice about the product (contain allergens) (20747)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Moutarde verte al`tarragon, Dijon mustard with tarragon, Fallot
Date of minimum durability
Last date of minimum durability: 31.03.2027 Up to Ø 426 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
21033090
Manufacturer (Responsible entrepreneurs)
Ets. Fallot s.a.r.l., 31, rue Faubourg Bretonniere, 21200 Beaune, FR
produced in the country | ISO
Frankreich | FR
Ingredients
Mustard with tarragon. Water, MUSTARD SEEDS, vinegar, salt, herbs, 0.9% tarragon leaves, antioxidant: POTASSIUM METABISULFITE, natural tarragon flavor, acidulant: citric acid, sugar, spices, coloring: Patent Blue V.
Nutritional table (12670)
per 100g / 100ml
Calorific value
668 kJ / 161 kcal
saturated fatty acids
0,5 g
Allergy Advice about the product (contain allergens) (12670) Mustard Sulfur dioxide and / or sulfites
