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Black outside, white inside. Soak for 8 hours, cooking time between 1-2 hours. Cooking is soft but remains in shape. Spicy, sweet. Typical of Latin American cuisine, for example the Brazilian national dish Feijoada. Also attractive as a spiced bean puree.
Additional information about the product
Designation
Black beans, for exotic dishes, Viani
item number
20569
Content
400 g
Packaging
bag
Date of minimum durability
Last date of minimum durability: 30.06.2026 Up to Ø 508 days from date of shipment.
Allergy Advice about the product (contain allergens) (20569) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.