
Extra virgin olive oil, Casa Rinaldi flavored with peperoncino
The fine taste of the mild olive oil and the spicy aroma of pepperoncino make this herbal oil an almost indispensable product, not only for top gastronomy. This extra virgin olive oil is ideal as a base for spicy sauces such as aglio, olio e peperoncino, for vegetable dishes, over pizza or for pepperoni pasta.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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