Tonno Pinna Gialla, tuna Pinna Gialla (red), Olasagasti
Yellowfin tuna is caught in the open sea. Its pink flesh has a particularly intense flavor. Only the best specimens are selected after being caught, processed while fresh, and pickled by hand.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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