

Olive verdi al limone, green olives with lemon, Don Antonio
Large, fleshy olives of the mild kind. Inlaid with lemon slices, whose sour, aromatic note best complements the taste of the olives. A snack with wine or aperitif, in salads or as an accompaniment to pickled fish such as mackerel, sardines or tuna.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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