Pomodori secchi, sun-dried tomatoes, primopasto
The large, dried tomatoes, whether soaked or cooked, intensify sauces, for example for roast beef. Chopped up, they can be added to vegetables and pasta sauces.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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