
Sweet Raspberry Vinegar, Sweet Raspberry Vinegar, Belberry
The vinegar with the pulp of ripe raspberries tastes great in fruit salads, over ice, in raw vegetable salads and with roasted poultry. In combination with a walnut oil it is particularly appealing.
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Additional information about the product