
Pure di tartufi, puree of winter truffles
Finely pureed winter truffles (70%) with truffle juice, extra virgin olive oil and salt. A very special cream for the bruschetta and an easy-to-use, special spice for sauces, pure or processed with broth or butter.
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Additional information about the product